We love passion fruit ice cream! But its combination with mango is outstanding. Pepe, our co-founder, remembers the shakes his mother made for him when he lived in Brazil as a child and was dying to get an ice cream with this flavor. When we did tests, it was very acidic (although Pepe loved it) and we decided to lower the acidity by combining it with Alphonso mango from India. This ice cream has to be tasted to believe how delicious it is.
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for the good!
It is our battle cry that is based on 3 fundamental axes:Clean-Label, purity and intensity. A rejection of the established, the system that controls what we eat and that promotes the re-discovery of the natural and the good.